Truly an imperial tea, Keemun is often designated as one of the world’s finest black teas. The tea is produced in the Anhui and Jiangxi Provinces in China and is often used as a prominent ingredient in many English breakfast blends. Keemun is famous for its unparalleled aroma and flavor, combining a fruity nuance with hints of pine, dried plum, and orchids. The result is a distinctive tea that will far exceed expectations.
This tea is sold loose leaf, meaning it will not arrive packed in tea bags.
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- “I drink unflavored, unsweetened back tea daily, usually by the pot and over the years I have gotten to be a black tea snob. This is a very nice tea, smooth and without the bite and bitterness that some lower quality teas can have even when properly steeped. Does not have a herbal flavor that some black teas can exhibit.”