It has been said that peaches are the oldest cultivated fruit, originating in China around 1000 BCE. This fine decaffeinated black tea combined with peach flavoring makes for a warm-weather favorite when iced and a delicious, toasty brew when hot.
To make our CO2 Decaf Peach Flavored Black Tea, we start with a decaf version of our regular flavor tea. Our Orange Pekoe black tea is decaffeinated specifically for Tattle Tea using the CO2 process. Developed in Germany as an alternative to the ethyl acetate process, CO2 decaffeination allows the teas to retain more of the unique flavors of premium caffeinated teas. By using a specially decaffeinated version of our regular flavor tea, we hope to keep a consistent flavor profile between the regular and decaf version of our hand-blended teas.
This tea is sold loose leaf, meaning it will not arrive packed in tea bags. Our decaf teas contain fine pieces and some tea accessories may not be appropriate. Tattle Tea recommends using tea filters for this variety of tea.
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