CO2 Decaf Vanilla Spiced Chai Black Tea

CO2 Decaf Vanilla Spiced Chai Black Tea
$0.89 - 1.85 /oz $3.70
$0.89 - 1.85 /oz $3.70
Steeping Instructions
Temperature 212 °F
Volume 1 tsp
Time 3-4 min
For the love of tea, do not oversteep.
Origin: China
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Ingredients:  CO2 Decaf Black tea, cinnamon pieces, clove, ginger pieces, fennel seed, coriander seed, anise seed, natural & artificial flavors

Product Description

We perfected our signature chai spice blend almost 15 years ago. It’s a balanced recipe containing cinnamon, clove, coriander, fennel, and anise. While many chai teas are overpowering or very heavy with one spice or another, ours is easy on the palate and delightful on the taste buds. When combined with a splash of vanilla, this tea produces a smooth, creamy infusion akin to those fancy chai lattes without all the work involved in steaming milk.

To make our CO2 Decaf Vanilla Spiced Black Tea, we start with a decaf version of our regular flavor tea. Our Orange Pekoe black tea is decaffeinated specifically for Tattle Tea using the CO2 process. Developed in Germany as a natural alternative to the methylene chloride process, CO2 decaffeination allows the teas to retain more of the unique flavors of premium caffeinated teas. By using a specially decaffeinated version of our regular flavor tea, we hope to keep a consistent flavor profile between the regular and decaf version of our hand-blended teas.

This tea is sold loose leaf, meaning it will not arrive packed in tea bags. Our decaf teas contain fine pieces and some tea accessories may not be appropriate. Tattle Tea recommends using tea filters for this variety of tea.

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